Bodega 1900 is one of the six Albert Adrià’s projects in Barcelona’s Poble Sec district. This one is determined to bring back the beloved tradition of going out for a vermouth. For this purpose, he has created an authentic tavern in the image and likeness of the early twentieth century taverns with a menu faithful to the traditional recipes of that time, as usual with the Adrià personal style. At Bodega1900 they approach traditional recipes respecting the seasonal product that is found daily in the market. Modern techniques at the service of the best product.
All this always accompanied by the best vermouth!
